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Enhanced Stability of Proteins Immobilized on Carbon Nanotubes
RPI ID: 2005-030-201 Innovation Summary: This invention leverages the curvature of nanoparticles, such as carbon nanotubes, to enhance the stability and activity of proteins immobilized on their surfaces. Proteins bound to nanoscale curved surfaces retain biological activity even under harsh conditions, such as high temperature, organic...
Published: 3/10/2026   |   Inventor(s): Prashanth Asuri, Jonathan Dordick, Ravindra Kane, Sandeep Karajanagi, Alexey Vertegel, Richard Siegel
Keywords(s):  
Category(s): Biotechnology and the Life Sciences