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Infusion of Food Grade Coatings with Propylene Glycol into Ham Nets to Control Pest Infestations
Overview of Technology Food grade, sustainable coating formulations can be combined with nets to protect foods from pests during curing processes. Dry-cured ham is extremely susceptible to mold mite infestations during the aging process due to its moldy surface buildup and high fat and protein composition. Currently, Methyl bromide is the only fumigant...
Published: 6/10/2022   |   Inventor(s): Mark (Wes) Schilling, Yan Zhao, Yan Campbell, Thomas Phillips, Salehe Abbar, Barbara Amoah
Keywords(s): Food
Category(s): Agriculture & Food Science